The latest episode of Kitchen Hacks is all about how to make the creamiest mashed potatoes. I look at 3 methods and show you which is best as well as give you 4 tips on how to prepare your potatoes before mashing.
Friday, January 23, 2015
Wednesday, January 21, 2015
Friday, January 9, 2015
3 Ways to Poach an Egg
It's easier than you think. The most important, number 1, rule of all rules being: you have to use FRESH eggs. If you don't, the white will separate from the yolk in the water and it just won't work. Having said this, I present you with the 3 best ways to poach an egg:
Slow cooked, Asian-style Pulled Pork

Here's a gorgeous go-to recipe that takes 5 minutes to put on in the morning and requires very little attention at all. It's quick, easy and absolutely delicious. If you don't have a slow cooker you could do this in a heavy based pot on the stove on lowest heat, but you may need to turn it more often to stop the pork and juices from sticking to the bottom.
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