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Showing posts with label
parma ham
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Showing posts with label
parma ham
.
Show all posts
Tuesday, October 28, 2014
Parma Ham and Asparagus Tart
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A little tart inspired by the latest food trend - 'Umami': which can be loosely translated as ‘delicious savoury taste’ and is th...
Tuesday, February 19, 2013
Pork fillets with Parma ham and olives
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I published a pork fillet casserole recipe a little while ago, but I actually bought too much at the time and had two lovely fillets left...
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