Friday, September 30, 2016
Hoison-Glazed Pork Shoulder Roast
Labels:
hoison sauce,
plum sauce,
pork,
pork roast,
pork shoulder,
roast
Friday, September 16, 2016
Atchar and Pineapple, Chicken Burger
The Peppadew company of South Africa have upped their game of late, introducing a whole range of new and exciting Peppadew products, including an array of fabulous Atchars. An 'Atchar' is a South African pickle, most often served with curry.
They contacted me and asked if I wanted to be part of their #AwesomeAtchar campaign, to think out of the box and come up with an interesting South African recipe incorporating one of their atchar products. I had a little think and decided on a seriously decadent, chicken and atchar burger paired with sweet grilled pineapple and cooling mint raita to counter the spicy kick. It’s a great combination and perfect for any braai. You can vote for your favourite recipe from the campaign here.
Labels:
#AwesomeAtchar,
Atchar,
burger,
chicken,
chicken burger,
Peppadew,
pineapple
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